FAQ
Frequently Asked Questions
Does Sonny Marie’s bake in a gluten free facility?
DEFINITELY YES – Gluten Free Sonny Marie’s is a gluten free kitchen. I have been baking in my 100% Gluten Free kitchen since 2001. I am a cottage baker and my products are home produced. I follow all of the guidelines outlined by the Ohio Department of Agriculture.
Do you ship your products?
At this time we are unable to ship our products.
Do you use dairy in all your products?
No, we do not use dairy in all our products. Our Sonny Tarts, Kimmie’s Poppy Bread, Pumpkin Bread, Sonny’s Toaster Muffins and the ”Like Rye” Rolls are dairy free. View these products in the list of GF and Dairy Free.
How can I help Sonny Marie’s products get on the shelves of my favorite health food store?
Thank you so much for asking. Please give out our website and my email address. Send me a comment with the store name, an owner/managers name and a phone number. Not all food stores will resell products produced by a cottage baker. But I never let that stop me from trying to work my way in.