Sonny’s “Like Rye” Roll tastes so much like a Rye Roll that even your German ancestors won’t be able to tell the difference. But don’t worry – They are definitely gluten free and also dairy free.

 This roll hits the spot when toasting up a Reuben Sandwich.  Or you can do it up European with cheese and smoked salmon.

 These buns come 2 to a pack.  Each is pre-sliced and individually wrapped.

 INGREDIENTS:   Water, White Rice Flour, Eggs, Brown Rice Flour, Potato Starch,  Tapioca Starch, Olive Oil, Molasses, Sweet Rice Flour, Cocoa, Yeast(sorbitan monostearate, ascorbic acid), Salt(calcium silicate, dextrose, potassium iodide), Xanthan Gum, Caraway Seed, Sugar, Minced Onion, Rice Vinegar  Contains:  eggs