Philly Sub

“Sub in the Philly!”

One bite will have you thinking  you heard the Liberty Bell ringing and be inspired to run the steps of Philadelphia with Rocky Balboa! Soft, moist, and durable, subs are back on the menu! And yes, the rumors are true. So  sprint to your favorite restaurant to see what all the buzz is about! Toasted subs or cold subs.  Both are winners and both will exceed your appetites expectations!

“It actually tastes like bread!”

If you are concerned if your sub will hold together or not, don’t be. Our unique blend of flours, bakes up a strong with a more than impressive doughy texture. Individually packaged so don’t be shy to stock up. You never know when you’ll get the urge to maul down a toasted sub!


Philly Sub

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INGREDIENTS: Water, Tapioca Flour, Brown Rice Flour, White Rice Flour, Eggs, Butter(Pasteurized Cream, Salt), Nonfat Dry Milk (Vitamin A Palmitate, Vitamin D3), Sugar, Yeast (Sorbitan Monostearate, Ascorbic Acid), Xanthan Gum, Sea Salt, Sunflower Lecithin, Ascorbic Acid, Ginger Root, Canola Oil.  Contains: EGGS,MILK

Manufactured in a facility that uses tree nuts & soy


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